The big book of cidermaking : expert techniques for fermenting and flavoring your favorite hard cider / Christopher Shockey and Kirsten Shockey ; photography by Carmen Troesser.
"With expert advice and clear, step-by-step instructions, The Big Book of Cidermaking equips readers with the skills they need to make the cider they want"-- Provided by publisher.
Record details
- ISBN: 9781635861136
- ISBN: 1635861136
- Physical Description: 334 pages : color illustrations, color map; 23 cm
- Publisher: North Adams, MA : Storey Publishing, [2020]
- Copyright: ©2020
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references and index. |
Search for related items by subject
Subject: | Cider. Apples. Fermentation. |
Genre: | Cookbooks. |
Available copies
- 5 of 6 copies available at NC Cardinal. (Show)
- 1 of 1 copy available at Iredell County Public Library.
Holds
- 0 current holds with 6 total copies.
Show All Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Harmony Branch Library | 663.63 SHO (Text) | 33114018285635 | Adult Nonfiction | Available | - |